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Renshaw Chocolate Flavour Icing 250g

Availability: In stock

Excl. Tax: £1.57 Incl. Tax: £1.57

Quick Overview



Renshaw Chocolate Flavour Fondant Icing 250g


Renshaw Chocolate Flavour Fondant Icing is ideal for covering and decorating cakes, cookies and cupcakes, since it’s ready to roll, hand model, cut or mould.

The vibrant colours are produced by the highly concentrated pigments that will make cakes and other treats stand out from the rest. With a professional finish, this icing delivers excellent coverage without being too sticky or liable to crack.

This icing will be firm on the top whilst remaining soft on the underside, allowing easier decorating. A thickness of 3 to 4 millimetres (mm) is recommended for an ideal cake covering.

Knead the icing on a hard, dry surface until pliable. Then lightly dust a clean, flat surface with icing sugar before using a rolling pin to roll out or mould to a desired thickness. Use the product at room temperature.

Store in a cool, dry place. Do not refrigerate or freeze. Once opened, wrap in cling film, and place inside an air tight container to prevent drying out.

Made in the United Kingdom. Suitable for vegetarians and vegans. Kosher approved.


Sugar, Glucose syrup, Palm oil, Fat reduced cocoa powder, Humectant: E422, Emulsifier: E471, Flavouring, Stabiliser: E466, Acidity regulator: E330, Preservative: E202.

Allergy advice: Made in a factory that handles nuts.


Typical Values per 100g:

  • Energy: 1710kJ/ 405kcal
  • Fat: 9.6g
  • of which saturates: 5.0g
  • Carbohydrates: 77.3g
  • of which sugars: 88.8g
  • Protein: 1.0g
  • Salt: 0.02g

Additional Information

Colour Brown
Size 250g

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